Varietals

2 Castas

2017 2016 2015 2014 2013 2012

White

Conceito do Vinho

An annual challenge for the winemakers to find two grape varieties from that harvest which, combined, show a well balanced wine with distinctive character and flavour.

Agricultura

A dry winter followed by above average temperatures in spring and summer, gave rise to an early start to the harvest. Although temperatures continued to be high, there was no extreme heat during the vintage, and the dry conditions were excellent for fruit quality, produciong wines with intense, persistent, aromatic fruit.

ROUPEIRO
SOIL TYPE
Soil with granitic origin

AVERAGE AGE OF VINES
22 years

ALVARINHO
SOIL TYPE
Clay loam soils

AVERAGE AGE OF VINES
6 years

Castas

Roupeiro

Vinificação / Estágio

Whole bunch pneumatic pressing, cold settling, temperature controlled stainless steel fermentation (14ºC), ageing on fine lees, stabilization, filtration.

In stainless steal tanks on fine lees.

Mais Informações

Enólogos

David Baverstock and Sandra Alves

Cor

Crystal clear citric.

Aroma

Citric notes combined with white stone fruits and a touch of green lime adding to the bright freshness.

Paladar

Vibrant and rich with mineral notes, long and persistent finish.

Formatos

750 ml

Engarrafamento

January 2016

Álcool/Volume

13.5 %

Acidez Total

6.9 g/l

pH

3.2

Açúcar Redutor / Baumé

2.2 g/l