With straightforward and tasty dishes to share. Made with seasonal ingredients, from local and national producers, closely following each of their cycles. Hence, the menu is always changing, with no prior notice.
Each week you can count with a dish inspired in the recipes of Esporão & A Comida Portuguesa a Gostar Dela Própria (portuguese gastronomic project).
Average price per each person meal, without wines (indicative): €45
MENU CARTE BLANCHE
You can also choose the Menu ‘Carte Blanche’, leaving the decisions entirely to the chef, that will define a tasting menu with 5 to 7 moments, accordingly to the visitors whishes.
The menu is available to groups up to 10 people. For larger groups, we ask for a minimum of 72h in advance reservation. You can also opt for other menus – please, send us an e-mail for further information and availability.
We offer everyone who visits us the opportunity to choose their favorite lunch spot at the Estate and enjoy a picnic consisting of products selected by the Chef.
€25 per person (Children up to 12 years: €15)
Maximum capacity: 6 people
Minimum occupancy: 2 people
Available between March and October, according to favourable weather conditions.
Payment in advance.
Book with 48h advance.
When making a reservation, please tell us about any food restrictions (firstname.lastname@example.org).
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