Other Projects and Regions

Trial 5

Red

Conceito do Vinho

To compare wines produced from the Alicante Bouschet grape variety, from two different sub regions within Alentejo: Portalegre and Reguengos.

To be tasted alongside trial 4.

Agricultura

Organic Production

The 2013 viticultural year was characterized by a cool and wet spring, followed by a dry summer with large diurnal temperatures, making for good maturation conditions and sound healthy grapes.

Castas

Alicante Bouschet

Vinificação / Estágio

Manual harvest on the 24th September 2013. The grapes were destemmed, crushed and fermented in stainless steel for 10 days. Malolatic fermentation in tank.

Matured for 6 months in used barrels, followed by 12 months in large oak vessels (5.000l).

Mais Informações

Vinha

Machuguinho – T06

Sub Region: Portalegre

Enólogos

David Baverstock and Luís Patrão

Cor

Lively deep red.

Aroma

Tight with subtle fruit notes.

Paladar

Fine and elegant. Lively acidity and fine tannins. Long and persistent.

Formatos

750 ml

Engarrafamento

April 2015

Álcool/Volume

14 %

Acidez Total

6.53 g/l

pH

3.54

Açúcar Redutor / Baumé

1.5 g/l