Alentejo / Herdade do Esporão

Vinha da Defesa Rosé 2014

2017 2016 2015 2014

Red White Rose

Wine Concept

A wine with a contemporary style, having an elegant and intense profile. This wines show the character of the selected vineyard parcels on the Estate.


Integrated Production (certified)

A damp winter followed by a mild summer with high diurnal temperature variations, allowing for a long, even maturation, with good fruit intensity and balancing acidity.

Granite/schist rock with clay/loam soil.

10 years

Grape Varieties

Aragonez, Syrah

Vinification / Maturation

Aragonez and Syrah vinified with short maceration time. Destemming, must chilling, short skin contact, pneumatic pressing, and fermentation with temperature control (15ºC) in stainless steel tanks. Centrifugation, cold stabilization and filtration.

More Information

In the 18th century, João de Aboim, a descendent of Egas Moniz and an important figure in the time of King Afonso III, created, from the different lands given by the Monsaraz and Portel municipalities, Defesa do Esporão one of the oldest estates of this type in Southern Portugal.

Defesas were large demarcated estates that were defended against grazing cattle from other areas and directly linked to the founding of Portugal during the Christian reconquest of the south. Examples of agro-forestry and pastoralist systems, defesas had a variety of uses. Deriving from the Mediterranean forest, at the time of the founders, the defesas reclaimed land from forests for the purpose of pasture.

Defesa do Esporão was one of the key examples of this type of estate linked to the founding of Portugal. Its boundaries, which were established in the late-13th century by a charter kept at Torre do Tombo national archive, have remained unchangend until today.

For centuries, the estate has employed agro-forestry and pastoralist methods based on the preservation of biodiversity and a multifunctional system that Esporão considers best practice to protect our ecosystem.

Wine Makers

David Baverstock and Sandra Alves


Bright deep pink.


Red berry raspberry fruits, leafy notes.


Intense red berry raspberry fruits, well balanced, elegant and persistent.


750 ml


February 2015


13.5 %

Total Acidity

7.2 g/l



Reducing Sugar / Baumé

1.9 g/l