On the Esporão 2017 Planner we gathered recipes by some of our co-workers, one for each month, with pairings to try at home. Every and each one of them were illustrated by the portuguese artist Ana Gil, architect by formation, and a gastronomy illustrator by heart.

For December, Catarina Santos, Marketing Director, suggested a recipe in the spirit of the season and very easy to do – the Christmas Turkey Plait.