Wine and olive oil tastings are always associated with the product and with gastronomy, as well as with matching different types of wine to the many cuisines found in Portugal, thus consolidating the natural and inseparable connection between wine and gastronomy, between food and the many styles of wine.


 Know our tasting menus:


- Comparative wine tasting

- Single verietal (Monocastas) wine tasting

- Reserva and Private Selection wine tasting

- Wine tasting with Herdade do Esporão wines and Alentejo cheeses

- Wine tasting and handmade chocolate

- Blind tasting – Identification of different types of wine – Scent and palate analysis

- Olive oil Tasting