A sensorial discovery of ingredients and cooking from a theoretical and practical perspective. Apart from a tour of the cellars, there are tastings of savoury appetisers, cheeses and regional smoked and cured sausages.
SHARE
A sensorial discovery of ingredients and cooking from a theoretical and practical perspective. Apart from a tour of the cellars, there are tastings of savoury appetisers, cheeses and regional smoked and cured sausages.
